Dinner Theater

Ok, so enough of this passing the hat stuff.

The turning point for me was working at the Jolly Jester Dinner Theater in Aspen and the Brookfarm Inn of Magic in Washington, DC.  I went from doing a show or two every so often to over 200 shows a year!  Working on stage, night after night, with two of the greats, Bob Sheets and Steve Spill.  We did close up magic.  We did stage shows.  We even had a magic bar.  Talk about fun.

So, although I had already been doing magic for a number of years, this is where I turned into a real pro.